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2212 Mount Vernon Ave | Alexandria, VA 22301 | Second Floor Suite
 
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NUTRITION BASICS

Do you know WHAT you're eating? Do you know WHY you're eating?

There is one important key to keep in mind when learning the nutrition basics: We need to eat food for the Qi, the vital force, it contains. It's not really about the calories, or fat, or vitamins- that information doesn't tell the whole story. When you choose foods based on how Vital they are, you will make the right choice.

We get our Qi, our energy, from the food we eat and the air we breath. (Your Qi is the force in your body that is accessed during acupuncture treatments to bring you better health.) Long gone are the days when all of our food choices were nutritious. Today, some people base their diets around food that should hardly even be described as food at all. These overly processed foods that flood our marketplaces, relying on chemical flavor additives to be at all edible, are not nutritious. It doesn't matter how many sythentic vitamins they add to the ingredients. Besides leading to weight gain, these foods poison us and deplete us. Moreover, our food choices determine not only our own health, but the health of people around the globe, and the earth itself. Seriously.

I'd like to provide some helpful, unbiased resources to shed light on this matter, for knowledge is truly power. But first I would like to share with you the very basics.

The basics for healthy eating:

Think about the Qi, or life force, of the food before you eat it. This will give you the best information on the health of that food. Fresh fruits and vegetables with wonderful smells and beautiful colors are easy to spot. Foods that stale in a few days, like fresh breads, are real live foods that aren't pumped up with preservative. This is actually a good thing. Sometimes you need to think a bit more deeply, like when it comes to meat. Factory farming of animals leads to sickly, distressed, abused animals. That is not good Qi, and this brings me to my second tip...

Only eat organic meat! It's more expensive, so just eat less. The best meat and poultry can be found at farmer's markets and local markets, such as My Organic Market (MOM's) in Alexandria. This is the best thing you can do for the environment, and for yourself.

For produce, follow the rules of the Dirty Dozen when deciding between organic or not. (See Side Bar)

Read food labels. The shorter the list of ingredients, the better. If there is a long list with many unpronouncable words throughout, put the item down! Also, always choose foods and beverages without high fructose corn syrup. It's even in bread, so be sure to read all the labels before you make a purchase.

Eat whole grains. I don't mean packaged foods that say “whole grain.” I mean actually cooking up a pot of brown rice, or quinoa, or adding some barley to your soup. Whatever extra money you pay buying some organics, you can make back up by cooking your own grains and beans and eating less processed grain foods.

Bring your own snacks. Don't go to a vending machine. Try these snack ideas.

Don't drink soda, diet or regular. Try naturally flavored sparkling water, or add juice to mineral water. Iced tea is also great. Try making your own herbal iced tea with Celestial Seasonings Country Peach.

 

Entertaining and Informative Films

Food Inc. If you have a Netflix account, you can watch this movie instantly.
Supersize Me is another great movie, and is also available instantly on Netflix.

Books on the Subject

The Omnivore's Dilemma, by Michael Pollan (or anything by Michael Pollan)
Food Matters: A Guide to Conscious Eating, by Mark Bittman (this is also includes a practical guide to easily transforming your diet)
Animal, Vegetable, Miracle, by Barbara Kingsolver (fun and informative)

Ready To Make Some Changes, But Need Some Help?

Many people, like your acupuncturist, start on a healthy living lifestyle, and become very passionate about it. These wonderful pioneers have written books and blogs, and have created websites and movies that can inspire us and help us move us along. Once you open your eyes to your need for fresh, vibrant foods, a whole new world opens up around you that you've never realized was there. Best of all, when your motivation to make the extra effort to eat well starts to wane, there is always another book, blog, article, etc, to get you back on track.


First steps and inspiration to keep you going:

Talk to me about food during your next acupuncture appointment. It's one of my favorite topics!

Find some great recipe websites and blogs, like Elana's Pantry, 101 Cookbooks, and Chocolate and Zucchini.

Mark Bittman's Food Matters: A Guide to Conscious Eating, as mentioned above, is very helpful in giving day-to-day examples on how to incorporate a better way of eating into your lifestyle. I highly recommend this book.

Go to Whole Foods or a local organic grocery store and explore. If you are in Alexandria, you have to go to My Organic Market, and also be sure to visit one of the many Farmer's Markets. Try some new foods and begin experimenting. Check out the Whole Foods bulletin boards for cooking classes or other events.

Get your friends involved and have a healthy potluck, or do a soup exchange. For the soup exchange, ask everyone to make a big batch of soup, and put into 3 cup or quart containers. Everyone goes home with the same amount of soup that she brought, but different types. These can be stored in the freezer. This is a great way to eat healthy when your short on time, spend time with friends, and share favorite recipes.

Try to stay light hearted about these changes, and enjoy it. A healthy lifestyle is a journey, not a destination.

 

 
 

 

DIRTY DOZEN (buy organic)

  1. Peaches
  2. Apples
  3. Sweet Bell Peppers
  4. Celery
  5. Nectarines
  6. Strawberries
  7. Cherries
  8. Pears
  9. Grapes (Imported)
  10. Spinach
  11. Lettuce
  12. Potatoes

CLEAN 15 (low pesticide)

  1. Asparagus
  2. Mango
  3. Avocados
  4. Onions
  5. Bananas
  6. Papaya
  7. Blueberries
  8. Pineapple
  9. Broccoli
  10. Shelling peas
  11. Cabbage
  12. Sweet corn
  13. Garlic
  14. Watermelon
  15. Kiwi

FAVORITE WEBSITES
Elana's Pantry

101 Cookbooks,

Chocolate and Zucchini

Mark's Daily Apple